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Arno Schmidt Chef's Book of Formulas, Yields, and Sizes
Book DescriptionThe ultimate quick-reference cost control resource for busy kitchens The Chef's Book of Formulas, Yields, and Sizes is a powerful tool for controlling food costs in any foodservice operation. Now in an updated third
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Rick Clark Mixing, Recording, and Producing Techniques of the Pros
Veteran music journalist Rick Clark conducted hundreds of revealing interviews with some of the biggest names in the industry to create this extraordinary title. Tony Visconti, Danny Elfman, Eddy Offord, Trevor Rabin and Roy Thomas Bakerare just a
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Mark Evans A Guide to Nature's Remedies (Natural Healing Handbooks)
Book DescriptionCovers the four main alternative medical therapies: aromatherapy, herbalism, homeopathy and naturopathy.
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Charles Gardner William Blake: The Man
Book Description1919. This book is an attempt to trace the mental and spiritual growth of William Blake as disclosed in his works. The author has tried to present this story with the aid of such biographical details found in Gilchrist's "Life".
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